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This report from the Food Standards Agency (FSA) contains statistics and facts about food safety attitudes, knowledge and behavior in the United Kingdom. Among the topics covered are: shopping, cooking and eating behavior, food safety in the home, eating out behavior, food poisoning and attitudes towards chemicals in food production.
We provide information on industries, companies, consumers, trends, countries, and politics, covering the latest and most important issues in a condensed format.
Mon - Fri, 9am - 6pm (EST)
Mon - Fri, 9am - 5pm (SGT)
Mon - Fri, 10:00am - 6:00pm (JST)
Mon - Fri, 9:30am - 5pm (GMT)
Mon - Fri, 9am - 6pm (EST)