In 2020, the population of Singapore consumed around 16 kilograms of fish per person. Seafood consumption in Singapore has increased since 2017.
Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms)
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Statistics
Singapore Food Agency. (June 29, 2021). Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms) [Graph]. In Statista. Retrieved May 15, 2024, from https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/
Singapore Food Agency. "Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms)." Chart. June 29, 2021. Statista. Accessed May 15, 2024. https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/
Singapore Food Agency. (2021). Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms). Statista. Statista Inc.. Accessed: May 15, 2024. https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/
Singapore Food Agency. "Per Capita Fish Consumption in Singapore from 2011 to 2020 (in Kilograms)." Statista, Statista Inc., 29 Jun 2021, https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/
Singapore Food Agency, Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms) Statista, https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/ (last visited May 15, 2024)
Per capita fish consumption in Singapore from 2011 to 2020 (in kilograms) [Graph], Singapore Food Agency, June 29, 2021. [Online]. Available: https://www.statista.com/statistics/1038126/per-capita-fish-consumption-singapore/