Bolivia: cocoa bean production volume 2009-2019

Published by P. Navarro Villa, Jul 25, 2023
Between 2009 and 2016, cocoa production in Bolivia saw a continuous annual increase, reaching more than 6.1 thousand metric tons in the 2015/2016 season. Since then, despite modest increases in the area cultivated with cocoa in the country, production has oscillated, reaching 5.8 thousand tons in the 2018/2019 crop year.

Cocoa bean production in Bolivia from crop year 2009/10 to 2018/19 (in metric tons)

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Release date

June 2020

Region

Bolivia

Survey time period

2009 to 2019

Supplementary notes

* Preliminary figures.

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